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hotshot-momma.livejournal.com) wrote in
queenoflogs2011-02-06 07:34 pm
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Ann Can - no, no, not finishing that joke
Who: Anna Lin, Souji Seta, Sora
What: Lessons in Hunan and Hong Kong home cooking
Where: Creche Alpha
When: Shortly after this discussion
Why: Souji missed Chinese food, which Anna happens to have grown up with, and offered to teach them how to cook. Bring your own ingredients!
How: Prose and prose-like actionspam
Warnings: Shouldn't be any triggers, but I'll edit this if this changes
Anna set up the small stove, arranging little dishes of diced onion and vegetables on the small counter in the mess hall in the Creche.
She actually missed KP duty back home. She was missing her home something awful, recently; speaking with Stephanie had made it bearable, on the one hand, but she also thought about it more. Her birthday coming up didn't help.
Anna was not going to advertise that if she could help it.
What: Lessons in Hunan and Hong Kong home cooking
Where: Creche Alpha
When: Shortly after this discussion
Why: Souji missed Chinese food, which Anna happens to have grown up with, and offered to teach them how to cook. Bring your own ingredients!
How: Prose and prose-like actionspam
Warnings: Shouldn't be any triggers, but I'll edit this if this changes
Anna set up the small stove, arranging little dishes of diced onion and vegetables on the small counter in the mess hall in the Creche.
She actually missed KP duty back home. She was missing her home something awful, recently; speaking with Stephanie had made it bearable, on the one hand, but she also thought about it more. Her birthday coming up didn't help.
Anna was not going to advertise that if she could help it.
Re: Logs are called logs because they sit there most of the time. It's cool.
"What did you bring for me to work with?"
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She blinks once at the compliment and sudden change in attitude, but that probably just means she's found another food-lover, and she's not going to complain about that.
"Think it's going to be stir-fry quail or something, though."
no subject
And yes, she's a foodie. What other luxuries are there to enjoy, after the Bliss?
"That works, though. Just going to need a lot of - ah, that you have. And save the bones for soup," she says. "Do you know how to use a knife or cleaver?"
no subject
no subject
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She takes a quail and scores it's skin. "For lack of better fat," she says.
no subject
She gets to work on the vegetables, dicing them neatly and quickly in a practiced manner. Stir fry wasn't a hard dish, so she could concentrate on doing it right.